2015 JULY MENU

 「 sen 」 COURSE MENU  ¥8000

 Appetizer              Pike conger, tomato, shirouri (kind of melon)

with tosazu jelly sauce

Clear soup            Cold egg custard and steamed abalone

Sliced raw fish      2 kinds

Small dish               Barracuda press sushi

Simmered dish       Simmered white gourd, pumpkin, eggplant

and snow peas

Grilled dish           Teriyaki  conger

Noodles                 Inaniwa-udon

Dessert

 

   「 fUZUKI 」 COURSE menu  ¥10000

Appetizer               Pike conger, tomato, shirouri (kind of melon)

with tosazu jelly sauce

Clear soup             Cold egg custard and steamed abalone

Sliced raw fish       3 kinds

Small dish              Barracuda press sushi

Simmered dish        Simmered white gourd, pumpkin, eggplant

and snow peas

Grilled dish           Teriyaki  conger

Deep-fried dish     Pike conger and sea urchin tempura

Noodles                  Inaniwa-udon

Dessert